“Hotel Café Royal welcomes back internationally renowned chef Laurent Tourondel to where he worked in the early days of his career, for its new grill and sushi.”
“Melt in your mouth wagyu beef ribs, spicy tuna and Devon crab sushi, grilled octopus and flat poussin are served on a rotunda of chic plates; and the elaborately decorated pear and the hibiscus Bellini really is #goals.”